This week’s topics
Assignment workshop: research, planning and referencing
- Unpacking the assignment brief and criteria
- Finding and evaluating sources
- Planning and referencing
What you will be able to do
- 1.1 Describe the role of services marketing in the tourism and hospitality industry.
- 1.2 Discuss the services marketing approach in the tourism and hospitality industry.
- 1.3 Describe the services marketing activities of tourism and hospitality businesses.
- 1.4 Explain the impact of social media and digital communications on services marketing.
- 2.1 Explain the 9P model of the extended marketing mix.
- 2.2 Analyse the marketing mix of a selected tourism and hospitality business.
- 3.1 Explain the main theories of consumer behaviour in the tourism and hospitality industry.
- 3.2 Analyse contemporary trends in consumer behaviour in the tourism and hospitality industry.
- 3.3 Explain how tourism and hospitality businesses have adapted to changes in consumer behaviour.
- 4.1 Define the characteristics of excellent customer service in the tourism and hospitality industry.
- 4.2 Assess the relationship between customer service and business performance in the tourism and hospitality industry.
- 4.3 Explain the importance of effective customer complaint management.
Activity
Plan the unit assignment against every criterion; source and reference the evidence.
Study materials
Further resources
- Harvard Referencing quick guide 2025 (York St John University) · PDF · Other, report · for registered students
- Writing for Success, ch. 8.1–8.3: Prewriting, outlining and drafting · PDF · Saylor Academy, textbook chapter; pp. 281–318 · for registered students
- Evaluating Information: Applying the CRAAP Test · PDF · Other, report · for registered students
Materials marked “for registered students” open in the student portal, which is set up as soon as you receive final acceptance.